Get a lil taste of the (very) good life at sea
Warning: The content depicted on this page may cause increased appetite and intense desire to sail with us. Viewer discretion is advised.
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20+ eateries on us
From the Test Kitchen and our lively Korean BBQ, to our red hot Mexican and our incredible food market — all our eateries are included.
Menus by Michelin-starred chefs
World-class chefs like Brad Farmerie (of PUBLIC in NYC) and Sohui Kim (of Gage & Tollner and Insa in NYC) are a few of the minds behind our menus.
No buffets or big dining halls
With intimate spaces and diverse options to match your mood, we’ve ditched the one-big-dining-hall experience and the waste it creates by saying goodbye to buffets.
Late-night bites
Whether you feel like getting breakfast from our 24/7 diner or a late-night slice from The Pizza Place — if your schedule doesn’t stop, nor does ours.
Fare with Flare
Razzle Dazzle
So your best friend wants something light to eat, and you want... coconut milk fairy toast? Go to Razzle Dazzle, and you’ll find everything from healthy food and vegetarian fare to juicy meats, tempting sweets, and gluttonous treats.
With a "naughty or nice" menu reinventing classic comfort go-to's throughout the day, Razzle Dazzle might have been named after the camouflaging pattern painted on WW1 warships, but it clearly stands out for offering a vibrant gastronomic party from morning to night.
FARE FOR EXTRA FLARE
Razzle Dazzle by Night
New ship in our fleet, new flavors for you at sea.
You don’t just walk into Razzle Dazzle for dinner — you sway in. Debuting on Resilient Lady Athens MerMaiden with bold twists on America’s favorite dishes, the brand-new Razzle Dazzle by Night menu balances the quirky attitude that stole Sailors’ hearts with heightened sophistication, dimmed lights, and neon signs. Coming soon, shipwide.
IRRESISTIBLY ITALIAN
Extra Virgin
Deeply rooted in Italian traditions, Extra Virgin serves regionally-inspired food punctuated by our handmade pasta. From shared antipasti to fresh pasta, you’ll worship the carb gods as any good vacation begs of you — but in a culinary experience as rich in culture as it is in flavor. Try the grilled meats, taste the seafood, then get some homemade gelato from the Affogato cart. Top it off with a traditional Italian aperitivo to help get your night started... or a digestivo to make it complete.
Wait, there’s (a lot) more!
We’ve replaced the traditional single dining hall with an array of mouthwatering eateries always included so that you don’t have to eat the same thing in the same place with the same people you don’t even know every day. You’re welcome.
Test Kitchen
Specially designed for the boundary-pushing tastebuds on boards, the laboratory-like Test Kitchen is both an eatery and an unconventional cooking school. Inspired by Escoffier's Ma Cuisine, its evolving, chef-driven tasting menus are presented as an ingredient list — but the cooking techniques, presentation, and flavors are explored in ways you've never seen. With innovative and experiential classes like Mixology and coffee labs, you’ll try different methods and components for unique results.
Lick Me Till… Ice Cream
Our whimsical ice cream shop harks back to warm summer nights spent in family-run parlors — if the scoops were complementary and our onboard talent ran the joint. With six home (er... ship) made flavors to choose from and a featured flavor announced in theatrical fashion by our fabulous Happenings cast every day, our scoop shop is the perfect stop for a mid-day or late-night snack. Vegan? Don't worry — we got you covered.
The Dock
Featuring the same Mediterranean-inspired menu as its indoor counterpart, The Dock brings you the ultimate in lounging with the wind in your hair and the sun (optionally) on your face. Like an elegant cabana caught between the chill, seaside perfection of Ibiza and the rustic-chic resorts of Brazil, The Dock allows you to kick back and sip from our rosé or spritzer menu and leisurely indulge in mezze bites until your next adventure calls.
The Dock House
An effortlessly elegant yet cozy counterpart to the view-focused scene outside, The Dock House delivers bright flavors with live acoustic sounds. Enjoy some flame-grilled skewers or bites like house-made pita and dips from the roving Mezze cart. Detox with a fresh-pressed juice, retox with Mediterranean-inspired cocktails, or peruse the selections of our rosé and spritzer program. Part elegant Ibiza cabana, part rustic-chic resort — The Dock House is always full-on delicious grazing all day.
The Pizza Place
No pre-cooked pizza slices sitting under warming lamps here. At The Pizza Place, you have complete control over your pie — from the dough to the cheese, a little cracked pepper, a little ricotta, and any other topping you want… Or you can just choose from the class menu and lounge on the hammocks outside. Featuring a beach club-inspired design with white and pastel-colored furniture and navy-striped accent pillows, this spot is a perfect late-night, post-drink, hunger-buster go-to.
The Social Club
The Social Club is an ode to carnival classics both in fare and in spirit. From fairground staples like pretzels and hotdogs to modern takes on milkshakes and floats (which can be spiked with a lil booze for an adult-friendly upgrade), our signature drinks and treats are just as photogenic as they are stacked high with cookies, frosting, and candy. But we don’t call it “social” for nothing — this dinner is perfect for playing a good game of air hockey, shuffleboard, foosball, and more.
The Galley
The Galley is your go-to for a quick bite, meal, or pick-me-up throughout the day. Featuring a mix of shops and food-truck-style carts, each spot has a unique concept with signature dishes that change to suit the time of day. The Galley boasts (takes a deep breath before reading an impressively long list) a dedicated bakery and pastry shop, a panini shop, a burger grill, a taco shack, a sushi bar with bento boxes, a noodle bar, a soup and salad stand, and a 24-hour American diner. And exhale.
Noodle Around
From NYC’s busy streets to our delightful lady ships, chef Waki Ng’s noodles steal the show wherever they go. Richly-flavored masterpieces for which Chinatown’s Shinka has won several awards, they found a new home in The Galley, snuggled between the udon soup specials on Noodle Around’s slurp-worthy menu. Go on, order up your bowl, and get to slurping — we know you want to.
Reviews as spectacular as life on board tastes
While our Crew keeps the energy, cocktails, and good times flowing — we’ll hand the mic over to our Sailors and let them tell you about our eateries.
From novice cruiser to loyal customer
The food, the choices, and the availability were amazing. As a solo traveler, sit-down dining wasn't a priority. And the options are endless.
Tremendous experience!
The food, and variety of choices were exquisite. The choices of restaurants such as the Test Kitchen, Razzle Dazzle, the Wake, Dock House, and The Galley are so many choices for healthy, vegan, fish, or meat lovers.
Best Cruise EVERRR!
Michelin-star restaurants and great quality food. From the minute you step on the ship, it’s a party - but a first-class party!
Not just your ordinary cruise
The best food I’ve ever had on a cruise ship, and all the wonderful people we met. The ship offers so many different things to do, eat, and drink unlike any other cruise line I’ve seen.
ShipEats
The solution for midnight cravings. Or 3 am cravings. Whenever you get them, really.
Forget cold, soggy dishes covered in plastic wrap that'll end up being tossed away. We cater far more than just food — we curate an elevated experience. Whether you don't feel like wearing pants, would rather have a candlelight dinner, or feel like waking up to a pre-scheduled brunch at your door, our 24-hour food delivery service is just a tap on your Virgin Voyages app away.
Ready to sail?
Fresh flavors, unexpected pairings, and emails worth the open.
